---
title: 'Nutrition Educator-Bilingual (Spanish) - Remote at Mom''s Meals'
canonical: 'https://feeny.ai/job/nutrition-educator-bilingual-spanish-remote-mom-s-meals-oakland-me43q7s1g17d'
type: 'job'
last_seen: '2026-09-09'
---

# Nutrition Educator-Bilingual (Spanish) - Remote at Mom's Meals

- **Company:** Mom's Meals
- **Location:** Oakland, CA
- **Employment:** full-time
- **Work type:** remote
- **Posted:** 2026-09-02
- **Last confirmed live:** 2026-09-09
- **Apply:** https://jobs.lever.co/momsmeals/3043531b-a0dd-47b6-9c1d-b35374f65cf7

## Job description

The Nutrition Educator will provide telephonic nutrition education to members/patients with chronic conditions as they learn to select, prepare and eat foods that are appropriate for their condition(s) as they participate in a chronic care meals program. Chronic conditions can include, but are not limited to diabetes, heart disease and kidney disease. Utilizing a member/patient-centric approach, the nutrition educator will collaborate with the member/patient to explore the nutrition-related issues and topics that are most important to the member/patient.  The nutrition educator will also help connect members/patients to other nutrition and condition resources available from the health plan or system or in their community.

This position will work hours of 8:00am-7:00pm PST Hourly range: $35.00 plus monthly bonus of 5%+

Note: We have ONE opening but posted in multiple locations. Please only apply for ONE position.

Position Responsibilities may include, but not limited to

- Provide telephonic nutrition education sessions per member/patient; number of sessions offered varies, based on what program the member/patient is enrolled in
- Document goals and care plan from education sessions in platform
- Schedule follow-up calls with each member/patient
- Develop nutrition education handouts and tools as needed
- Identify community resources for clients as needed
- Maintain and update professional knowledge by participating in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations
- Contribute to the development of social media content and video for articles, blogs and other posts for the company newsletter and website as needed or requested

Required Skills and Experience

- Bachelor of Science in Nutritional Science or Dietetics
- Certification as a Registered Dietitian by the Commission on Dietetic Registration
- Licensed or eligible for licensure in the state of residence(where license is required)
- Minimum of 2 years’ experience providing nutrition education or counseling
- Verbally fluent in Spanish with proficiency in medial and nutrition terminology in Spanish
- Excellent oral and written communication skills
- Strong organizational and interpersonal skills
- This role routinely uses standard office equipment such as laptops computers and smartphones.
- Work independently and has a strong sense of responsibility carrying out the required job duties with a minimum amount of daily supervision
- Ability to make clinical decisions as they pertain to the appropriateness of nutrition education for each member/patient

## Preferred Skills and Experience

- Active licensure in District of Columbia or Ohio
- Previous experience providing telephonic nutritional education or counseling
- Training in health coaching, motivational interviewing and intuitive/mindful eating framework

Physical Requirements

- Repetitive motions that include the wrists, hands and/or fingers
- Sedentary work that primarily involves sitting, remaining in a stationary position for prolonged periods
- Visual perception to perform job including peripheral vision, depth perception, and the ability to adjust focus

Company Overview

Mom’s Meals is a home-delivered meal service providing fully prepared, refrigerated meal solutions direct to homes nationwide since 1999. We provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, Mom’s Meals could be the place for you! We are a family operated business looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.

EEO

Mom’s Meals complies with all applicable federal and state non-discrimination laws. All qualified applicants shall receive consideration for employment without regards to race, religion, national origin, ancestry, color, gender, age, disability, sexual orientation or military status.

## About Mom's Meals

## Company Overview
- **One-liner**: Mom’s Meals delivers refrigerated, medically tailored meals designed by registered dietitians and professional chefs to improve health outcomes for individuals with chronic conditions, post-hospital recovery needs, or those seeking convenient nutrition.
- **Entity Type**: Private (part of PurFoods LLC, family-owned)
- **Headquarters**: Ankeny, Iowa, United States
- **Founded**: 1999
- **Founders**: The Anderson family (started by Barb Anderson to care for her mother and mother-in-law)

## Core Business
- **Primary industry**: Food and beverage manufacturing / Medically tailored meal delivery (Food-as-Medicine)
- **Target customers**: B2B (health plans, managed care organizations, state and federal programs); B2C (individuals ordering for themselves or loved ones); primarily serves Medicare, Medicaid, and dual-eligible beneficiaries
- **Mission/Purpose**: “Better health should be accessible to all, and it begins with the very meals we eat.” The company focuses on using nutrition to improve health, lower total cost of care, manage chronic conditions, and allow individuals to remain independent at home.

## Products & Services
- **Medically Tailored Meals**: Refrigerated, ready-to-heat meals crafted in USDA- and FDA-inspected kitchens. Menus include condition-specific options: Diabetes Friendly, Heart Friendly, Renal Friendly, Pureed, Gluten Free, Vegetarian, Lower Sodium, P+ Protein+, and General Wellness. Over 60 meal choices.
- **Programs for Health Plans & Government**: Partnerships with 500+ health plans, managed care organizations, and state agencies to provide meal benefits for Medicare Advantage, Medicaid Waiver, and post-discharge care.
- **Self-Pay / Direct-to-Consumer**: Individuals can order meals for themselves or a loved one without a health plan contract.
- **Customer Care**: Bilingual (Spanish) support with live answer in 30 seconds or less on average; translation services for 160+ languages.

## Market Standing
- **Valuation**: Not publicly disclosed (private company)
- **Key Metric**: Annual revenue of $105M (source: LinkedIn aggregated data; official company figure not confirmed in provided materials)
- **Notable Investors/Partners**: Privately held by PurFoods LLC (family owned); partners include 500+ health plans, managed care organizations, and government entities across 48 U.S. states
- **Growth Signals**: Over 2,000 team members (as of 2025 fact sheet); 61 distribution centers nationwide; 3 USDA-inspected kitchen facilities (Grinnell, IA; North Jackson, OH; Oklahoma City, OK); expanding reach through health plan partnerships and food-as-medicine initiatives

## Competitive Advantages
- **Medically tailored, refrigerated meals** – meals are fresh, not frozen, and last at least 14 days in the refrigerator, providing higher quality and compliance with federal food production regulations.
- **Choice of every meal, every delivery** – clients select their own meals, increasing satisfaction and adherence.
- **Compassionate customer care** – live, bilingual support with rapid response times, treating clients like family.
- **Nationwide delivery to any address** – including remote areas, via local drivers and third-party carriers.
- **Evidence-based nutritional standards** – menus designed by registered dietitians and professional chefs in USDA-approved kitchens, supporting better outcomes for high-risk populations.

## Strategic Focus
- **Food as Medicine**: Continuing to expand partnerships with health plans and government programs to reduce healthcare costs and improve patient outcomes through nutrition.
- **Reducing food insecurity**: Corporate social responsibility efforts focused on equitable food access, community support, and employee engagement.
- **Operational excellence**: Maintaining and expanding distribution network, kitchen facilities, and cold-chain logistics to serve a growing customer base.

## Why Work Here
- **Culture**: Family-oriented, mission-driven environment where employees are treated like family and can directly see the impact of their work on clients’ lives.
- **Roles available**: Customer service (bilingual, compassionate), production (plate & pack operators, QA technicians), fulfillment (inventory control, logistics), and drivers (delivering meals direct to homes, often with four-day work weeks).
- **Work environment**: On-site roles in kitchen facilities and distribution centers; customer service likely in-office or hybrid (not explicitly stated); drivers work locally.
- **Perks**: Pride in making a difference – “You can be a bright part of someone’s day.” Opportunities for growth across various departments (customer service, production, logistics, healthcare partnerships).
- **Notable**: Company emphasizes “work family” and “compassion” as core values; employees report high satisfaction from helping vulnerable populations.

## Sources
1. [careers.momsmeals.com](https://careers.momsmeals.com/)
2. [linkedin.com/company/mom's-meals](https://linkedin.com/company/mom's-meals)
3. [jobs.lever.co/momsmeals](https://jobs.lever.co/momsmeals)
4. [momsmeals.com/about](https://www.momsmeals.com/about/)
5. [momsmeals.com fact sheet (PDF)](https://www.momsmeals.com/Content/cms/documents/Newsroom_Fact_Sheets/2025%20MM_Fact_Sheet_v1.pdf)

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- [Home Delivery Driver](https://feeny.ai/job/home-delivery-driver-mom-s-meals-los-angeles-sqr269pzebsq) — Los Angeles, CA
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