Lab37

Prep Cook at Lab37 (Hollywood, CA)

Lab37· Hollywood, CA·

Job description

Who we are

Lab37 Robotics, is a technology company focused on the development and deployment of robots designed specifically for direct-to-customer food production. Our mission is to revolutionize the food industry by creating innovative robotic solutions that enhance efficiency, quality, and customer satisfaction. We are passionate about pushing the boundaries of technology to deliver cutting-edge products that meet the evolving needs of our clients.

About the role

As a Prep Cook, you are the critical link between raw ingredients and our bowl-building robots. This isn't just prep; it's culinary engineering. You will be responsible for preparing and staging high-quality components that our robots then assemble with surgical precision. Operating in a high-tech environment, you'll follow software-guided SOPs to maintain the rigorous standards that define our brand.

What you’ll do

  • Precision Preparation: Execute expert knife skills to prepare proteins and vegetables, ensuring every cut meets exact specifications for robot compatibility.
  • Scientific Portioning: Utilize digital scales for the precision weighing of ingredients and sauces, maintaining strict adherence to company recipes to ensure flavor consistency.
  • Human-Robot Collaboration: Seamlessly operate and load automated bowl-building units, monitoring robot performance and following software-guided protocols for reloading and staging.
  • Inventory & Analytics: Maintain meticulous inventory logs and track food waste through our digital platform, ensuring the kitchen is always stocked for peak demand.
  • Advanced Equipment & Safety: Master the use of commercial induction stoves, combi ovens, and blast chillers while upholding rigorous sanitation and food safety standards.

What we are looking for

  • Strong attention to detail and ability to follow precise instructions.
  • Minimum of 1 year of kitchen experience.
  • Interest in working in an automated kitchen environment — no robotics experience required, we train.

Why join us

  • Demand for online food delivery is growing really fast! In the last 5 years, just in the US, the overall market has expanded 10X from $10B to $100B, and could expand to $500bn- $1T by 2030.
  • Changing the restaurant industry: You’ll be part of a team that helps restaurants succeed in online food delivery.
  • Collaborative environment: You will receive support and guidance from experienced colleagues and managers, helping you to learn, grow and achieve your goals, and you’ll work closely with other teams to ensure our customer’s success.

What else you need to know

As a company driven by invention and continuous change - we are constantly reimagining our industries, building new products, and refining how we operate. We do our best work together. That’s why all of our office-based teams work onsite, five days a week.

The base starting rate for this role is $23.00 per hour.

Actual compensation will be determined on an individual basis and may vary depending on experience, skills, and qualifications.

Benefits Summary:

  • Medical, dental, and vision insurance (multiple plans, incl. HSA options)
  • Company-paid life and disability insurance (short- and long-term)
  • Voluntary insurance: accident, critical illness, hospital indemnity
  • Optional supplemental life insurance for self, spouse, and children
  • Pet insurance discount (Fetch)
  • 401(k)
  • Health Savings Account (HSA)
  • Flexible Spending Accounts (Healthcare, Dependent Care, Commuter)
  • Time Off policies
  • Paid Vacation Time (1h for every 26h worked)
  • 8 paid holidays per year
  • Paid sick time
  • Paid Bereavement leave
  • Paid Parental Leave.

Benefits are subject to change at the company's discretion. Atoms accepts applications on an ongoing basis.

Ready to join us as we serve those who serve others?

#LI-Onsite

Why work at Lab37

  • Engineering freedom: "Whiteboard to working prototype in hours" – engineers build, test, and iterate with their own hands in a maker's paradise (full fabrication shop, electrical lab, testing facilities).
  • Immediate impact: Work is deployed in real kitchens serving thousands of customers weekly; employees see their work making a difference quickly.
  • Culture: Described as a place where "culinary innovation meets world class engineering" – cross-disciplinary collaboration between robotics, software, hardware, and culinary teams.
  • Locations: Warrendale, PA and Pittsburgh, PA (on-site roles). No explicit remote/hybrid policy stated.
  • Perks: Not detailed publicly, but the facility includes a fully equipped R&D kitchen, modern fabrication shop, and engineering offices built for rapid innovation.

Application questions