Dishwasher – Grand Gardner Hotel at Urschel Laboratories, Inc. (Valparaiso, IN)
Urschel Laboratories, Inc.· Valparaiso, IN·
Job description
Urschel, a 100% employee-owned company, is seeking a dependable and service-focused team member to join the Grand Gardner Hotel as a Part-time Dishwasher. The Grand Gardner Hotel is an Urschel Development property located in Downtown Valparaiso, IN. Urschel Development is a fully owned subsidiary of Urschel Laboratories located in Chesterton, Indiana
The Grand Gardner Hotel is an independent boutique hotel located on a quiet, tree-lined street just steps away from downtown Valparaiso. Designed to feel welcoming to both guests and employees, it features 58 rooms and suites, a speakeasy, banquet space, and inviting shared spaces. This is a place built on teamwork, hands-on training, and growth. Employees are encouraged to learn, share ideas, and take pride in creating great guest experiences, all while being part of a supportive, close-knit team.
Starting pay is $14.68/hour
Why You’ll Love Working at the Grand Gardner Hotel:
- Hotel stay and on-property dining discounts
- Flexible part-time scheduling
- Free 24/7 Access to An Onsite Workout Center with Personal Trainers @ Urschel’s Chesterton Facility
- Professional Development Support
- Support for Community Involvement/Philanthropy
- Opportunity to work alongside an experienced hospitality team in a boutique hotel environment
This part-time position is expected to work approximately 15–25 hours per week, with evening, weekend, and holiday availability preferred. The Dishwasher is responsible for maintaining the cleanliness and sanitation of all dishes, cookware, utensils, glassware, and kitchen equipment used in restaurant and banquet operations. This role supports the culinary team by ensuring clean, organized, and properly stocked work areas while adhering to all health, safety, and sanitation standards. The Dishwasher assists with kitchen cleanliness, waste removal, and the proper storage of cleaned items to help ensure efficient daily operations and exceptional guest experiences.
The ideal candidate is dependable, detail-oriented, and enjoys working in a fast-paced team environment. The role requires the ability to stand for 8 hours, perform repetitive tasks, work safely around cleaning chemicals and kitchen equipment, and lift up to 50 pounds regularly. A strong work ethic, positive attitude, and commitment to maintaining cleanliness and organization are essential. Previous dishwashing or food service experience is helpful but not required.
If you are seeking an outstanding career opportunity, visit the Urschel careers link directly at urschel.com/careers or find us on Facebook or LinkedIn.
EEO/Veteran/Disability
Date Posted: 7/1/2026
Why work at Urschel Laboratories, Inc.
- Employee Ownership: All full‑time and qualifying part‑time employees automatically become participants in the ESOP after one year (1,000+ hours), receiving company stock contributions at no cost.
- Benefits & Perks:
- Health/dental/vision insurance – available immediately upon hire with low deductibles.
- 401(k) retirement plan with company match.
- ESOP (Employee Stock Ownership Plan) – annual contributions of company stock.
- Vacation time available immediately, paid sick days, holidays, life insurance, long‑term care, disability coverage.
- Tuition assistance and scholarship opportunities (e.g., Vincennes University partnership).
- On‑site fitness center with personal trainers and fitness classes.
- Work Environment: 100% employee‑owned culture with a “positive work environment.” Roles are primarily on‑site at the Chesterton, IN campus; remote work is not typical for manufacturing or office roles.
- Engineering & Innovation Culture: The company retains “Laboratories” in its name to reflect its commitment to continuous R&D. Employees work on cutting‑edge food‑processing machinery in a modern, 500,000 sq ft facility.
- Recognition: Voted “Best Place to Work” three years running, indicating strong employee satisfaction and community reputation.